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Centenario - Edwin Martinez, Guatemala

Centenario - Edwin Martinez, Guatemala

Centenario celebrates 22 years with Edwin Martínez—an ultra-rare reserve microlot from our first-ever coffee partnership, selected from Vista Hermosa's best day lots to honor a timeless relationship.

  • Tastes like:)  Meyer Lemon, Milk Chocolate, Raspberry
  • Medium
  • Seed Dried (Washed)
  • Crisp & Clean
Size
Quantity
Regular price $25.90 USD
Regular price Sale price $25.90 USD
Sale Sold out
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1 total reviews

Producer Equity: 20% of retail price = $5.21 /340g - $5.90 /lb

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Centenario - Edwin Martinez, Guatemala

 2026 marks our 22nd anniversary of working with Edwin Martínez of Finca Vista Hermosa in Guatemala. This coffee Edwin named Centenario to reflect the timeless quality of the coffee, to celebrate his grandfathers 105th birthday and to recognize the legacy and history of our relationship.

PRODUCER:

Edwin Martinez is the driving force behind Finca Vista Hermosa in Huehuetenango, Guatemala. Our relationship with Edwin began in 2004, and has blossomed into many wonderful experiences. A pioneer in importing Huehuetenango coffees, he has helped bring other coffee producers in the region to global recognition. Building on his family’s farming legacy, Edwin continues to innovate while honoring generations of coffee tradition.

PLACE:

Guatemala’s coffee story is shaped by rugged volcanoes and extreme altitude. Coffee grows across eight regions—Antigua, Huehuetenango, Acatenango, Atitlán, Cobán, Fraijanes, San Marcos, and Nuevo Oriente—at 1,300–2,000+ meters. Volcanic soils, strong diurnal temperature shifts, and diverse microclimates define flavor. Harvest runs November through April, yielding structured, high-acidity coffees prized globally.

Country: Guatemala
Region: Huehuetenango
Farm: Finca Vista Hermosa
Varietal: Red Bourbon
Process: Washed
Altitude: 1,750 MASL
Exporter: Onyx Coffee
Importer: Onyx Coffee
SCA Quality Score: 90.75

Learn More About This Coffee From Edwin Martinez

Centenario - Edwin Martinez,  Guatemala

20% Remains At Origin: 20% of retail price = $5.21 /340g - $5.90 /lb

20% Remains At Origin = The portion of the retail price that remained in the country of origin.

Financial Transparency:

1. 20% Return To Origin (lb): $5.90 green FOB
2. FOB to Our Roastery costs (lb): $1.66
3. Final Roasted Cost (lb): $8.89
4. Torque costs to roast, pack & ship coffee: $7.25 /lb
5. Final Torque Cost: $16.14 /lb

———————————
Terms:
- 20% Return To Origin = The portion of the retail price that remained in the country of origin
- FOB = Free On Board - the coffee is bagged, labeled, and ready to load for shipment. This is the point where all that money stays in origin
- EXW = coffee has left country of origin and available at a commercial coffee warehouse
- All costs from FOB to EXW to our roastery
- Transport costs = the cost per pound to get the coffee from a central warehouse to our roastery
- Final Roasted Cost = All costs from FOB to EXW to our roasters, plus an average roast weight shrinkage percentage
- Torque Costs = All the other costs besides the raw roasted coffee to get it to the point where it's ready to go including living wages for our staff.
- Final Torque Cost = All of the above - per pound

Country Of Origin: Guatemala

Partner Since: 2004

At Torque we believe in buying more coffees from fewer producers and fewer origins We go deep rather than wide. We focus our coffee sourcing to work with a smaller group of like minded coffee producers who share our vision for changing the world of coffee.

Preparation Style: Filter

Our approach to both sourcing and roasting is that every coffee has to be good enough to stand on its own. No blenders, no base coffees, no filler. We take that same approach to roasting and preparation methods. All of our coffees are excellent in nearly every brew method from pour over to espresso.

That being said we have our preferences and so we label our coffees with Espresso, Filter or Omni as a quick way to guide you.

Subscription Type: Classicist and Modernist

This coffee will be featured in one of these coffee subscriptions.

xBloom Recipe

CLICK HERE FOR THE XBLOOM STUDIO brew recipe: XBLOOM RECIPE

Parameters

Brew Parameters

Torque Coffee Brew Guide

Espresso Parameters

Espresso:
18g coffee in
30-32g liquid out
202-204F
30-35 seconds

Proportional Pricing

A minimum of 20% of this bag's retail price stayed in the country where the coffee was grown. Built into the price from the start, not sent back later. The higher the price, the more stays at origin. You don't have to trust us on it. The full math is public.

See The Math ->

Sustainability Info

We aim for carbon beautiful, not just carbon neutral. Coffee farming done right stores carbon and protects forests, so we'd rather support producers who farm that way than just offset our own footprint. The full picture is on our Carbon Beautiful page.

Read the Full Story ->

Torque Coffee Guide with flavor categories on a white background

Your Guide To Flavor

All of our coffees have notes grouping each coffee based on these four attributes. And each coffee card has sliders with the relative scale of each. Torque Compositions (our Drops) are designed to consistently deliver each quadrants flavor profile even as the coffees in the blend change.

  • Classic = More classic coffee flavors like chocolate, caramel & rounded fruits
  • Modern = More modern flavors like bright fruits, tropical and floral notes
  • Syrupy = More rounded, heavier body with bigger mouthfeel
  • Lively = More sparkling, poppy notes that dance on your tongue
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    Grate coffee, AMAZING people