Skip to product information
1 of 1

Dark Drop Plus

Dark Drop Plus

A Deep & Complex composition of coffees

Size
Quantity
  • Tastes like: Darker Chocolate, Cherry Pie, Creme Brule
  • Medium-dark
  • Seed Dried (Washed) and Anaerobic
  • Syrupy and Modern
View full details

Dark Drop Plus

Palette:

Dark Drop Plus delivers a deeper sensory journey through robust dark chocolate and subtle dark fruit whispers. This Gold Medal blend captures youthful energy tempered by sophisticated darkness—a full-bodied experience of rich cacao, crème brûlée caramel, and flan-like cooked sugars. Gentle cherry and berry notes dance beneath balanced bittersweet chocolate. A glorious mouthfeel and elegant indulgence for adventurous palates.

Profile:

Dark Drop PLUS Composition epitomizes our Deep & Complex coffee profile—an immersive coffee experience centered around big syrupy body, flavor depth, and modern intention. It delivers a syrupy, enveloping mouthfeel with layered intensity and a distinctly modern sensibility, designed to feel huge yet refined, deeply satisfying, and endlessly captivating from first sip to last. 

Current Dark Drop PLUS Composition:

  • 50% Fantastico Plus
  • 50% Bombon Colombia Plus

Learn More About This Composition Of Coffees From Alejandro Martinez

Torque Coffee 5lb bulk bag

20% Return To Origin: Producer Equity: 20% of retail price = $5.12 / average Producer Price

20% Return To Origin = The portion of the retail price that remained in the country of origin.

Financial Transparency:

1. 20% Return To Origin (lb): $5.12 green FOB
2. FOB to Our Roastery costs (lb): $1.55
3. Final Roasted Cost (lb): $7.67
4. Torque costs to roast, pack & ship coffee: $7.25 /lb
5. Final Torque Cost: $14.92 /lb

———————————
Terms:
- 20% Return To Origin = The portion of the retail price that remained in the country of origin
- FOB = Free On Board - the coffee is bagged, labeled, and ready to load for shipment. This is the point where all that money stays in origin
- EXW = coffee has left country of origin and available at a commercial coffee warehouse,
- All costs from FOB to EXW to our roastery
- Transport costs = the cost per pound to get the coffee from a central warehouse to our roastery
- Final Roasted Cost = All costs from FOB to EXW to our roasters, plus an average roast weight shrinkage percentage
- Torque Costs = All the other costs besides the raw roasted coffee to get it to the point where it’s ready to go including living wages for our staff.
- Final Torque Cost: = All of the above- per pound

Countries Of Origin In The Blend: Guatemala, Costa Rica, and Mexico

Preparation Style: Espresso and Filter

Our approach to both sourcing and roasting is that every coffee has to be good enough to stand on its own. No blenders, no base coffees, no filler. We take that same approach to roasting and preparation methods. All of our coffees are excellent in nearly every brew method from pour over to espresso.

That being said we have our preferences and so we label our coffees with Espresso, Filter or Omni as a quick way to guide you.

Composed of These Producers:

Alejandro Martinez

Subscription Type: Modernist and Espressoist

This coffee will be featured in one of these coffee subscriptions.

Collapsible row

Xbloom Recipe

Click for xBloom Recipe

Parameters

Brew Parameters

Torque Coffee Brew Guide

Espresso Parameters

Espresso:
17-18g coffee in
36-38g liquid out
201-203F
25-29 seconds

Proportional Pricing

Sustainability Info

Xbloom Recipe

Click for xBloom Recipe