CARBON NEUTRAL
We offset any carbon emission from this already low energy production process.
• Production of these mailers is solar-powered and uses no water, acids or bleaches. It's also 'zero waste' because all off-cuts can be put 'back in to the pot' and recycled.
Marta Rubi - Martha Montenegro, Colombia
Marta Rubi - Martha Montenegro, Colombia
- Tastes like: Blackberry Pie, Juicy Fruit Gum, Tropical Punch
- Medium-light and Light
- Anaerobic
- Lively and Modern
Regular price
$47.25 USD
Regular price
Sale price
$47.25 USD
Unit price
/
per
- Farmer Equity: 20% of retail price = $ 10.50/340g - $14.00 /lb
At El Vergel Estate, Martha Montenegro, the brains behind the operation, decided to shake things up with this Red Bourbon coffee. She rallied a squad of skilled women to handle the delicate task of picking this micro-lot, strategically planted right next to the washing station for convenience. No more lugging heavy coffee bags across the farm—genius, right? Planted in 2016 with 5,500 plants, this micro-lot quickly became the talk of the town. And since Martha kicked off her women's project in 2018, starting with just 8 ladies but now boasting a team of over 15, the quality has only gotten better. These women have got picking down to a fine art, scoring a whopping 95% of mature cherries every harvest.
This special selection of Red Borbon coffee undergoes an innovative process: a 60-hour anaerobic fermentation in stainless steel tanks for an immersive flavor experience. Following that, it enjoys sun exposure with intermittent drying sessions over 35 days. The process ends with mechanical finishing touches before a two-month chill-out period in grain pro storage for optimal maturation. Experience the peak maturation and unique flavors in this meticulously crafted coffee.
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Farm Information
Farm info
At El Vergel Estate, Martha Montenegro, the brains behind the operation, decided to shake things up with this Red Bourbon coffee. She rallied a squad of skilled women to handle the delicate task of picking this micro-lot, strategically planted right next to the washing station for convenience. No more lugging heavy coffee bags across the farm—genius, right?
Planted in 2016 with 5,500 plants, this micro-lot quickly became the talk of the town. And since Martha kicked off her women's project in 2018, starting with just 8 ladies but now boasting a team of over 15, the quality has only gotten better. These women have got picking down to a fine art, scoring a whopping 95% of mature cherries every harvest. Now that's what you call teamwork!
In 1995, the Bayter Family dove headfirst into the agricultural scene at El Vergel farm. Initially focused on avocados, a plummet in avocado prices in 2006 prompted a shift. They diversified their crops, introducing coffee varieties like catimore, red, and yellow caturra, thus laying the groundwork for a burgeoning coffee empire. By 2016, with guidance from coffee guru Miguel Jimenez, they ventured into specialty coffee varieties, setting the stage for significant coffee innovation. Embracing natural coffee processes in 2018, they experimented with fermentation control, pioneering the Koji fermentation process, which revolutionized green coffee production.
Now, let's meet the dynamic trio behind the scenes: Martha Montenegro, alongside her coffee-savvy partners, Elias and Shady. Together, they're not just brewing coffee; they're catalyzing a community revolution! Their mission? To blend technological innovation with coffee passion, enriching the lives of everyone at El Vergel Estate with a little extra joy and community spirit.
Country: Colombia
Region: Tolima, Fresno
Farm: El Vergel Estate
Varietal: Caturra, Catuai, Bourbon
Altitude: 1,750-1950 MASL
Exporter: Forest Coffee
Importer:
Parameters
Brew Parameters
Espresso Parameters
Espresso:
17-18g coffee in
33-36g liquid out
202-204F
25-27 seconds
Financial Transparency
* Producer Price (lb): $14.00 green
* Farmer green coffee price NOT FOB price
* transport, customs, export, insurance and other FOB costs are below
* FOB to EXW costs (lb): $1.75
* Transport Costs (lb): $1.95
* Final Landed Cost: $17.70
* Roasting weight loss ~18%
* Roasted cost per pound $20.89
* Torque costs to roast, pack & ship coffee: $7.25 /lb
* Final cost: $28.17 /lb
Proportional Pricing
Out of the $400 billion coffee industry, a meager 5% stays where it's grown, leaving farmers with crumbs. At Torque, we're rewriting this injustice. Our radical approach ensures equity for coffee producers, shifting power dynamics.
Here's the game-changer: Coffee producers were pre-paid a guaranteed 20% upfront based on the retail price of their coffee. Simple. Transparent. Fair. We call it Proportional Pricing©. Pay more, they earn more. This reshapes the value equation.
No more opaque systems. No more exploitation. We start with the value you see on the shelf, ensuring 20% flows back to the hands that cultivate your cup. It's called Proportional Pricing©, a seismic shift in coffee's worth chain. It's farmer equity, pure and simple.
We're breaking norms, building a fairer future. Torque Coffees reverse-engineered the chain, advocating for a balanced, equitable industry. It's time to empower those who make your coffee. Together, let's dismantle inequality in the coffee world.
Sustainability Info
Since we are all on the consumption end of things we can never get to carbon neutral without stealing the carbon positive from coffee farmers. So instead of aiming for a negative, we are striving to destroy less and be as carbon beautiful as we can.
The Torque Coffee Bag
100% Plastic Free
100% Compostable & Biodegradable
100% Plant Based
We have partnered with Better Packing Co to be even more carbon Beautiful!
Every order is packed loving in either:
the brilliant ZeroPack mailer Made mostly from limestone quarry waste and a minimal amount of recycled resin as a binding agent.
YES THESE bags are made of freaking limestone!
The Zero Pack is a truly remarkable process!
For larger multi bag orders and for wholesale orders we use the equally brilliant
BAMBOO Box!
These boxes are made mostly from bamboo (and some recycled wood pulp). They are just the thing to ship precious goods in. Curbside recyclable, reusable (at least a couple of times) and compostable.
Unbleached, FSC certified Bamboo (2/3) and recycled wood pulp (1/3).
• Water-based printing ink.
Let customers speak for us
from 120 reviewsThe best beans
10/10
I've been using these beans for over 6 months. Love all the notes
CD
09/22/2024
Honey Drop
Balanced sweet
I primarily make espresso and long blacks. This coffee stands out as sweet and balanced. Easy to dial in for a lighter single origin. Overall it’s a very nice coffee that shows it’s been cared for every step along its path to me.
Grant Glidewell
06/09/2024
Edwin's Reserve - Edwin Martinez, Guatemala
Incredible coffee…really enjoying the chocolate notes!!!
Robert
05/31/2024
Edwin's Reserve - Edwin Martinez, Guatemala
La Perla Negra Black Honey - Costa Rica
Just WOW! I’ve tried a lot of Torque Coffees, and other coffee brands, and La Perla Negra Black Honey is by far the best! I don’t know how this bean hasn’t won a ton of awards, it’s so freaking good! The aroma and taste are unique, complex, delicious, and addictive!
Josh
04/15/2024
Torque Coffees
La Perla Negra Black Honey is amazing. It’s what you’ve been looking for. The sweet fruit aromas and flavors stand out the most! It’s unlike any coffee I’ve ever tried before. It’s definitely in its own lane. If you’re looking for something different and amazing, this is it!
Josh
04/15/2024
Las Lajas, Perla Negra Honey - Costa Rica
Finca Vista Hermosa
A beautifully balanced coffee with layers of chocolatey goodness, gentle in yielding its gifts, a perfect dollop of fruity acidity, I could drink this every day.
Preparation: Pour over with Hario Switch. First 2 pours at 199 F; third pour immerse for 45 secs at 160 F. Enjoy.
Elliot Brown
04/09/2024
Edwin's Reserve - Edwin Martinez, Guatemala
Too soon
I hate getting pressured to review after a week! Haven’t even tried both roasts yet. So this is the review I’ll give you. The coffee is expensive! I don’t really mind except that ideally I would want a little more for 20 bucks. As for quality yes it good coffee, I’d say first impressions great coffee buuuuut the Colombian finca vista is definitely not as good as stumptown’s El Jorden which is a good baseline for Colombian single origin (in my awesome opinion of course). itoo soon to give a real review. Need more time and a free bag! lol 5 stars for sure. Also best packaging I’ve seen. Makes you really wonder if a small business like Torque uses such sustainable packaging then why hasn’t Amazon/Target/every corp adopted this as a standard……
that's my review and just like my observation
Man.
Michael Adams
03/02/2024
Edwin's Reserve - Edwin Martinez, Guatemala